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Severe Allergic Reactions to Food in Norway: A Ten Year Survey of Cases Reported to the Food Allergy Register

dc.contributor.authorNamork, Ellen
dc.contributor.authorFæste, Christiane Kruse
dc.contributor.authorStensby, Berit Arvesen
dc.contributor.authorEgaas, Eliann
dc.contributor.authorLøvik, Martinus
dc.date.accessioned2020-06-02T14:44:14Z
dc.date.available2020-06-02T14:44:14Z
dc.date.created2011-10-26T15:04:09Z
dc.date.issued2011
dc.identifier.citationInternational Journal of Environmental Research and Public Health. 2011, 8 (8), 3144-3155.
dc.identifier.issn1660-4601
dc.identifier.urihttps://hdl.handle.net/11250/2656244
dc.language.isoeng
dc.titleSevere Allergic Reactions to Food in Norway: A Ten Year Survey of Cases Reported to the Food Allergy Register
dc.typePeer reviewed
dc.typeJournal article
dc.description.versionpublishedVersion
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1
dc.identifier.doi10.3390/ijerph8083144
dc.identifier.cristin848206
dc.source.journalInternational Journal of Environmental Research and Public Health
dc.source.volume8
dc.source.issue8
dc.source.pagenumber3144-3155


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